Makes 1 drink, 25 mg Azuca CBD
2 oz vodka
2 tsp rosemary infused simple syrup*
1 tsp Azuca CBD simple syrup
4 oz grapefruit juice
Sprig of rosemary for garnish
Slice of grapefruit for garnish
*For the rosemary simple syrup:
3 sprigs rosemary
1 cup water
1 cup sugar
- Make rosemary simple syrup by heating water and sugar in a saucepan until sugar is fully dissolved. Pour into a heat-safe container over the 3 rosemary sprigs and let infuse for 1 hour.
- In a cocktail shaker filled with ice, combine vodka, rosemary syrup, Azuca CBD simple syrup, and grapefruit juice. Shake until cold (about 20 seconds). Strain into a wine glass with a couple of ice cubes and garnish with a slice of grapefruit and a sprig of rosemary.