Recipes

Makes 5 servings, 25 mg Azuca CBD each

Ingredients

1-12 oz package of fresh, whole cranberries 

¾ cup water 

½ cup sugar 

5 tsp Azuca CBD Simple Syrup

Process

1. Combine all ingredients into a sauce pot and heat on a medium flame. 
2. Bring to a gentle boil for 10 minutes, stirring occasionally.  
3. Remove from heat and allow to cool completely. Then refrigerate until chilled.  
4. Serve in ¼ cup portions with your Thanksgiving dinner.