Recipes

Makes 8, 2 Tbsp-sized servings, 25 mg Azuca CBD each

Ingredients

2 medium-large apples 

2 Tbsp + 2 tsp Azuca CBD Simple Syrup

1 cinnamon stick 

Pinch salt 

Process

1. Core apples, but do not peel, then chop into ½” pieces. 
2. In a saucepan, combine apples, Azuca CBD Simple Syrup, cinnamon stick and salt. 
3. Stir briefly then cover. Cook over medium heat, stirring occasionally until apples are extremely tender and mixture looks like a chunky applesauce. Remove cinnamon stick.  
4. Using an immersion blender or regular blender, smooth out your applesauce. Add ground cinnamon if desired. 
5. Let cool completely and store in an airtight container in the refrigerator. 
6. Portion out 2 Tbsp per person and serve with latkes!