Recipes

Adapted from Bon Appétit

Makes 1 drink, 25 mg Azuca CBD

Ingredients

2 oz dry gin 

¾ oz lemon juice 

1 tbsp simple syrup 

1 tsp Azuca CBD simple syrup 

2 oz Champagne 

Lemon twist

Process

1. Combine gin, simple syrup, Azuca CBD simple syrup in a cocktail shaker filled with ice. Shake for about 20 seconds, or until the shaker feels quite cold.  
2. Strain into a flute glass and add the Champagne.   
3. Serve with a twist of lemon.