Rhubarb Syrup
Makes 10 servings, 25 mg Azuca CBD each
Ingredients
3 cups chopped rhubarb
1 cup water
1¼ cups sugar
2 Tbsp + ½ tsp Azuca Sugar
2 Tbsp lemon juice
Process
- Simmer all ingredients together for 20 minutes, then strain.
- Let cool completely before serving with seltzer or in your favorite cocktail!